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Organic foods during pregnancy among women is the novel, sensitive, in-utero time their effects can be assessed when compared to conventional produce. Organic produce was found to be good because there was reduced exposure to pyrethroid insecticides that are neurotoxic in large enough doses. This calls for legislation to reduce levels of pesticides in everyone's food supply.
Organic versus conventional foods: are they really better for people's health? Are all organic foods created equal, ...